About Us

Indian dishes that you haven’t tried before are served at Nh8 Restaurant. We are located at 55 Nellie Hamilton Avenue, Gungahlin ACT. We have a wide variety of seafood, chicken and vegetable dishes for everyone. Let us start with the seafood choices. These include Kadai Prawns, Goan Fish Curry, Fish Methi Masala and Goan Prawn Curry. For the vegetarian choices, you can choose from Palak Paneer, Kadhai Paneer and Vegetarian Kashmir. If you want to view the complete list of dishes that we serve, please click the Order Online button so you can place an order too. All orders placed online are applicable to our delivery and pickup service.

Reviews

63 reviews

Renee

"The food is consistently delicious! Goan prawns and beef madras are so tasty."
29/07/2022

Matt

"Fantastic Indian food, as is the usual from NH8. Thank you!"
24/06/2022

Menu

Dinner Pack For 4
1 x 4pcs Onion Bhajji or Chicken Tikka, 1 x Butter Chicken, 1 x Madras Beef or Beef Vindaloo, 1 x Lamb Roganjosh, 1 x Veg Korma or Miloni Tarkai, 1 x 2 Pulao, 1 x 4 Naan, 1 x Poppodums (4 pcs), 1 x Raita
$83.00
Dinner Pack For 2
1 x Veg Samosa (2 pcs), 1 x Poppodums (4 pcs), 1 x Butter Chicken or Paneer Butter Masala, 1 x Madras Beef or Vegetarian Kashmiri Kofta, 1 x Pulao, 1 x 2 Naan
$46.50
Chilli Prawn
Fried prawns in chilli, garlic and Indian spices.
$14.50
Dahi Puri
An arrangement of mini puri's amidst a melange of potatoes with topping of tasty sweet and sour chutneys and beaten curd. A cool treat.
$12.50
Tandoori Murg (Chicken) Tikka
Tendered boneless chicken pieces marinated in mild traditional spices and cooked in tandoor.
$10.90
Veg Samosa
Flaky and crispy pastry parcels with filling of spicy potato and peas.
$7.99
Papdi Chaat
Mixture of crispy wafers, spiced potatoes and chickpea topped with tangy hot and sweet chutneys and sweetened yoghurt.
$10.50
Seekh Kebab
Lamb mince cooked in tandoor on slow heat.
$12.50
Chicken 65
Little chicken pieces tossed with tangy yoghurt sauce.
$14.99
Samosa Chat
Vegetarian samosas topped with chickpeas, sweet yoghurt and tamarind sauce.
$10.50
Paneer 65
Little paneer pieces tossed with tangy yoghurt salad.
$16.00
Amritsari Machi
Golden fried fish marinated in traditional Punjabi spices and chickpea flour.
$12.90
Onion Bhaji
Crispy spiced fried onion and gramflour fritters with dash of fennel and curry leaves.
$7.50
Lamb Cutlet
Lamb cutlets marinated overnight in authentic spices cooked on low fire in tandoor.
$12.90
Cauliflower 65
Battered cauliflower florets tossed in tangy and spicy yoghurt based sauce.
$11.90
Calamari Koliwada
Golden fried calamari rings in a spicy and tangy coating.
$13.50
Kadai Prawns
Stir fried prawns with diced capsicum, onion, aromatic spices and tangy sauce.
$20.90
Yeti Masala Fish
A famous seafood delicacy from Manglore. Fish or prawn is simmered in traditional spices, coriander and freshly grated coconut sauce.
$22.90
Yeti Masala Prawn
A famous seafood delicacy from Manglore. Fish or prawn is simmered in traditional spices, coriander and freshly grated coconut sauce.
$22.90
Goan Fish Curry Fish
Fish or prawn cooked in onion and coconut sauce finished with mustard tempering.
$18.50
Goan Fish Curry Prawn
Fish or prawn cooked in onion and coconut sauce finished with mustard tempering.
$18.50
Fish Methi Masala
Fish cooked in tomato and onion sauce with fenugreek leaves.
$19.50
Murg Makhani (Butter Chicken)
Need to introduction. the best is Canberra.
$17.99
Murgh Tikka Masala
Marinated boneless chicken barbequed in tandoor oven finished in spicy cream and tomato sauce served with onion and bell pepper.
$17.99
Kadai Murgh
Stir fried boneless chicken pieces tossed with onion and capsicum and finished in tangy sauce.
$17.99
Murgh Pepper Masala
Marinated boneless chicken pieces cooked in crushed black pepper tomato and onion sauce.
$17.99
Chicken Chettinad
Classic Chettinad dish. Marinated boneless chicken cooked in authentic South Indian spices.
$19.90
Chicken Vindaloo
A Portuguese dish where chicken is cooked with tomatoes, garlic, hot chillies and malt vinegar.
$19.90
Murgh Korma
An Australian favourite. Boneless chicken cooked in delicious creamy sauce with right blend of authentic spices, ginger and coriander.
$17.99
Murgh Methi Masala
Boneless chicken cooked in fenugreek, onion and tomato gravy.
$17.99
Madras
Meat cooked with baked desiccated coconut, onions and tomatoes.
$18.50
Chettinad
Meat of your choice cooked in authentic South Indian spices.
$19.90
Vindaloo
Meat cooked with tomatoes, garlic, hot chillies and vinegar.
$19.90
Lamb Rogan Josh
Lamb dish from beautiful Kashmir. Slow cooked lamb with tomatoes, onion, paprika and aromatic spices.
$18.50
Pepper Masala
Slow cooked meat in crushed black pepper, tomato and onion sauce.
$18.50
Korma
Boneless meat cooked in delicious creamy sauce with right blend of authentic spices, ginger and coriander.
$18.50
Saag
Lamb, beef or chicken cooked in creamy spinach sauce.
$18.50
Goat Dalcha
Famous mutton (meat on bone) curry from Hyderabad cooked with lentils, tempered with mustard and finished with fresh tamarind.
$19.90
Methi Goat
Green and refreshing culinary delicacy from Punjab where lamb shank pieces are cooked in mild spices with fenugreek leaves.
$19.90
Laal Maas
Fiery red goat dish from Rajasthan cooked with very traditional mathania chillies.
$19.90
Dal NH8
Black lentils cooked to perfection in a chef's secret recipe.
$15.50
Miloni Tarkari
A melange of vegetables and baby spinach with a dash of garlic in a creamy sauce.
$16.50
Vegetable Korma
Mix vegetables mild cashew based sauce.
$16.50
Vegetarian Kashmir Kofta
The cottage cheese and sultana dumplings in a mild cashew sauce.
$16.50
Paneer Butter Masala
Cottage cheese cooked in tangy tomato based sauce.
$16.99
Kadhai Paneer
Stir fried cottage cheese with onions and capsicum finished in a tangy onion and tomato sauce.
$16.99
Palak Paneer
Cottage cheese cooked with garlic tempered spinach gravy.
$16.99
Dal Thadka
A blend of skinned achar and moong lentils cooked with cumin and fresh coriander.
$15.50
Matar Paneer
Paneer and green pears cooked mildly spiced creamy sauce.
$16.99
Shahi Paneer
A royal dish where cottage cheese is cooked in rich creamy and spicy sauce with dash of cardamom.
$16.99
Khumb Matar Malai
Mushroom and green peas cooked in mildly spiced creamy sauce.
$16.50
Aachari Baingan
Beautiful dish of eggplant cooked in aromatic pickling spices.
$16.50
Hot Chips
Served with tomato ketchup and chicken salt.
$4.00
Chicken Nuggets and Chips
Deep-fry nuggets served with tomato ketchup.
$8.50
Fish and Chips
Deep-fry fish served with tomato ketchup.
$10.50
Hot Chips with Butter Sauce
Served with hot chips with hot butter sauce.
$8.50
Biryani Beef
A very slow cooked basmati rice and choice of meat infused with authentic aromatic spices, mint and rosewater.
$18.50
Biryani Chicken
A very slow cooked basmati rice and choice of meat infused with authentic aromatic spices, mint and rosewater.
$18.50
Biryani Goat
A very slow cooked basmati rice and choice of meat infused with authentic aromatic spices, mint and rosewater.
$18.50
Biryani Lamb
A very slow cooked basmati rice and choice of meat infused with authentic aromatic spices, mint and rosewater.
$18.50
Steamed Rice
$3.25
Vegetable Biryani
Assorted vegetables cooked with rice on slow fire with fried onions and hint of mint.
$16.50
Prawn Biryani
Prawns cooked with rice and spices on slow fire with a dash of vanilla.
$19.90
Basmati Pulao
$3.50
Tandoori Roti
Wholemeal leavened bread cooked in tandoor.
$3.00
Garlic Naan
Leavened bread with garlic.
$3.25
Plain Naan
Leavened bread freshly baked.
$3.00
Laccha Parantha
Flaky wholemeal tandoori bread.
$4.25
Peshawari Naan
Tandoori bread filled with crushed nuts and coconut.
$4.25
Cheese Kulcha
Tandoori bread with cheese filling.
$4.25
Onion, Cheese and Chilly Kulcha
Bread filled with a mix of freshly grated onions and cheese topped with sliced jalapeños.
$4.25
Aloo Parantha
Wholemeal leavened bread cooked in tandoor.
$4.25
Garlic and Cheese Naan
Tandoori bread filled with cheese and garlic.
$4.25
Cucumber Raita
$3.50
Mixed Pickle
$2.00
Pappadums
$2.50
Garden Salad
$4.50
Mango Chutney
$2.00
Kachumber Salad
$4.50
Gulab Jamun
Deep fried dumplings soaked in sugar syrup served with or without vanilla ice cream.
$6.00
Gajar Halwa with Berry Ice Cream
An authentic mother's recipe of caramelized carrots cooked in milk served with berry ice cream.
$8.50
Mango Lassi
traditional sweet mango flvoured yogurt drink
$4.50
Soda Shikanji
mildly spiced sparkling Indian style lemonade
$3.90
Soft Drink (Can)
$3.00
Masala Chaas
mildly spiced buttermilk
$3.90
Rose Lassi
sweet rose flavoured yogurt drink
$4.50
Coconut Water
$3.90

Contact Us

Find Us

55 Nellie Hamilton Avenue, Gungahlin, 2912

Opening Hours

Monday
5:30 PM - 10:00 PM
Tuesday
4:00 PM - 8:00 PM
Wednesday
5:30 PM - 10:00 PM
Thursday
5:30 PM - 10:00 PM
Friday
5:30 PM - 10:00 PM
Saturday
5:30 PM - 10:00 PM
Sunday
5:30 PM - 10:00 PM
Please note, delivery times may vary.
View Menu

We deliver to

2911 Crace, 2912 Gungahlin, 2913 Casey, 2913 Franklin, 2913 Ngunnawal, 2913 Nicholls, 2913 Palmerston, 2914 Amaroo, 2914 Bonner, 2914 Forde, 2914 Harrison, 2914 Moncrieff, 2914 Throsby